Tahini sauce
This tahini sauce goes very well with the falafel and baked sweet potatoes recipe.
Prep Time 10 minutes mins
Cook Time 0 minutes mins
Total Time 10 minutes mins
Course Spread
Cuisine Mediterranean
Servings 4 people
Calories 94 kcal
- 3 cloves garlic
- 2 tbsp lemon juice
- 4 tbsp tahini
- ¼ cup iced water
- ⅛ tsp ground pepper
- ¼ tsp salt
Mix minced garlic with the lemon juice and let it sit for five minutes.
Add salt, pepper and tahini. Gradually add iced water and keep stirring until homogeneous.
Calories: 94kcalCarbohydrates: 5gProtein: 3gFat: 8gSaturated Fat: 1gSodium: 151mgPotassium: 78mgFiber: 1gSugar: 1gVitamin C: 4mgCalcium: 25mgIron: 1mg